Oceania Riviera – Mediterranean Discovery – Rome to Barcelona – 10 days – 15 Apr 2022

15 Apr 2022 – Rome to Barcelona – 10 days – Mediterranean Discovery – Oceania Riviera

Rome, Italy

Rome, Italy
Rome, Metropolitan City of Rome, Italy
Direction

Sorrento, Italy

Sorrento, Italy
80067 Sorrento, Metropolitan City of Naples, Italy
Direction

Messina, Italy

Messina, Italy
Messina, Province of Messina, Italy
Direction

Valletta, Malta

Valletta, Malta
Valletta, Malta
Direction

Cagliari, Sardinia

Cagliari, Sardinia
Cagliari, Metropolitan City of Cagliari, Italy
Direction

Ajaccio, Corsica

Ajaccio, Corsica
Ajaccio, France
Direction

Livorno, Italy

Livorno, Italy
Livorno, Province of Livorno, Italy
Direction

Monte Carlo, Monaco

Monte Carlo, Monaco
Monte Carlo, Monaco
Direction

Marseille, France

Marseille, France
Marseille, France
Direction

Palma de Mallorca, Spain

Palma de Mallorca, Spain
Palma, Balearic Islands, Spain
Direction

Barcelona, Spain

Barcelona, Spain
Barcelona, Spain
Direction
FARES
SUITEREDUCED FARE
PENTHOUSE PH1€6,389
PENTHOUSE PH2€6,199
PENTHOUSE PH3€6,099
CONCIERGE A1€5,359
CONCIERGE A2€5,299
CONCIERGE A3€5,269
CONCIERGE A4€5,199
VERANDA STATEROOM B1€5,199
VERANDA STATEROOM B2 €5,099
VERANDA STATEROOM B3 €4,999
VERANDA STATEROOM B44,959
DELUXE OCEAN VIEW€4,569
INSIDE STATEROOM€4,099
INSIDE STATEROOM€3,899

Fares are per person based on 2 sharing twin/double cabin and include flights from Spain to Rome and from Barcelona to Málaga; Transfers and all taxes

 

ITINERARY
DATEPORTARRIVEDEPART
Fri 15 AprCivitavecchia/Rome, Italy7 PM
Sat 16 AprSorrento/Capri, Italy8 AM6 PM
Sun 17 AprMessina (Sicily), Italy8 AM6 PM
Mon 18 AprValletta, Malta7 AM2 PM
Tue 19 AprCagliari (Sardinia), Italy 9 AM6 PM
Wed 20 AprAjaccio (Corsica), France10 AM7 PM
Thu 21 AprFlorence/Pisa(Livorno), Italy7 AM8 PM
Fri 22 AprMonte Carlo, Monaco8 AM7 PM
Sat 23 AprMarseille(Provence), France7 AM 5 PM
Sun 24 AprPalma de Mallorca, Spain10 AM 8 PM
Mon 25 Apr Barcelona, Spain8 AM
OVERVIEW

Mediterranean Discovery 

Appreciate the expansive vistas and enticing hideaways of Europe on this remarkable voyage, visiting exclusive enclaves such as sparkling Capri and legendary Monte Carlo as well as the inspiring landscapes of Sicily, Tuscany and Provence.

 

 

SHIP DETAILS
The Epitome of Refined Elegance

Stunning Riviera was designed to be distinctive and special in so many ways. Featuring the magnificent Lalique Grand Staircase, stunning Owner’s Suites furnished in Ralph Lauren Home, and designer touches throughout the entire ship, Riviera showcases rich residential design and furnishings. Riviera’s refined ambiance truly embodies the unparalleled Oceania Cruises experience.

Ideally proportioned, Riviera still embraces the same warmth and charm of renowned RegattaInsigniaNautica and Sirena. While the impeccable level of personalized service and the country club casual ambiance remain the same, Riviera offers even more choices, as well as generous new amenities. Designed with the ultimate epicurean and travel connoisseur in mind, Riviera offers guests multiple dining venues, of which six are open-seating gourmet restaurants with no surcharge. La Reserve by Wine Spectator offers enlightening seminars, tastings, and gourmet food pairings. Riviera also features The Culinary Center, the only hands-on cooking school at sea which features a range of cooking classes by master chefs. In the Artist Loft, talented artists-in-residence offer step-by-step instruction in everything from photography to painting to printmaking. Baristas, our signature coffee bar, serves up illy® espresso and coffee and fresh pastries made daily. Intimate spaces throughout the ship provide relaxing escapes. Spacious accommodations in every category showcase luxurious designer touches and lavish bathrooms.

Notably, the onboard experience continues to exude that comfortable familiarity guests have come to cherish. We have retained everything guests appreciate about our ships and continue to aim even higher. We look forward to welcoming you aboard.

RIVIERA SPECIFICATIONS
  • Year Built: 2012
  • Year Refurbished: 2019
  • Gross Tonnage: 66,084
  • Length: 784.95 feet
  • Beam: 105.646 feet
  • Maximum Draught: 24 feet
  • Stabilizers: Yes
  • Cruising Speed: 20 knots
  • Guest Decks: 11
  • Total Decks: 16
  • Electric Power or Voltage: 110, 220 AC
  • Guest Capacity: 1,250 (Double Occupancy)
  • Staff Size: 800
  • Guest to Staff Ratio: 1.567 to 1
  • Nationality of Officers: European
  • Nationality of Staff: International
  • Country of Registry: Marshall Islands

 

 

IMAGES
Grand Dining Room on Oceania Cruises

The Grand Dining Room

The Grand Dining Room is a study in stateliness, a tribute to the spirit of Europe’s marquee 5-star hotel restaurants that inspired its dignified yet convivial ambiance. Handsomely decorated in rich woods, designer tapestry fabrics and oversized armchairs, the expansive dining area exudes classic splendor. Tables are beautifully set with bone china, sparkling Riedel crystal, gleaming silver, and fine cotton linens. Remarkably, as sumptuous as The Grand Dining Room’s decor is, guests always feel completely at ease within its grandeur. Much of that is a direct reflection of the formally attired and classically trained wait staff, graciously serving course after course of European-inspired cuisine or delectable alternatives such as light and healthy Aquamar Vitality Cuisine and plant-based options. And on board RegattaInsigniaNautica and Sirena signature specials from Jacques and Red Ginger are featured nightly in The Grand Dining Room. As variety is essential, menus change daily with a brilliant choice of at least ten appetizers, soups and salads and twelve entrées at dinner.

The Bistro

Inspired by the family recipes of our Executive Culinary Director, Jacques Pépin, The Bistro invites you to enjoy quintessential French dishes as well as lunchtime favorites and regional specialties during lunch in The Grand Dining Room. The menu features some of Jacques’ favorite bistro-style dishes like the crisp salade niçoise and a warm croque-monsieur as well as a rich range of global flavors with Taste of the World selections from Mexico, Scandinavia, Italy, Thailand, Morocco and beyond. Daily specials offer even more choices and opportunities to savor a new and different dish or a time-honored classic you crave. Bon appétit!

Open for breakfast, lunch and dinner. No reservations required.


Polo Grill

Polo Grill

Polo Grill embodies all the elements of a classic steakhouse, expressing them with timeless reverence. Mindful of tradition, the decor features crisp, white linen tablecloths, dark wood furnishings and supple, high-back, burgundy leather chairs. Each course stands as the very definition of time-honored favorites, most notably the beef dishes, all of which are USDA Prime and dry-aged for 28 days to enhance tenderness and flavor. Succulent seafood dishes such as Grilled Swordfish and Whole Maine Lobster Gratinée are also classics in their own right. The Classic Caesar Salad, too, is prepared according to tradition, tableside and with gusto.

Open for dinner only. Reservations required.


Toscana on Oceania Cruises

Toscana

In Italian, Toscana means Tuscan, and just as Tuscan cuisine evolved from rich family traditions, many of our recipes originated with the mothers and grandmothers of our own Italian culinary staff. Presented on elegant, custom-designed Versace china, masterfully prepared dishes exemplify the essence of Tuscany and celebrate Italy’s culinary passion. Perhaps the evening begins with an appetizer of Octopus Carpaccio with Champagne Vinaigrette or the Artichoke and Parmesan Cheese Timbale with Black Truffle Sauce. Classic dishes from other regions of Northern Italy are featured as well, such as the Minestrone alla Genovese, Lasagne al Forno alla Bolognese and Osso Buco alla Milanese.

Open for dinner only. Reservations required.


Jacques on Oceania Cruises

Jacques

A Passion for French Cuisine

Exquisitely decorated with heirloom antiques, pickled wood furnishings and art from Jacques Pépin’s personal collection, Jacques was modeled after a Parisian bistro. Comfortable and eclectic, the ambiance is pure French, as is the cosmopolitan yet wonderfully embraceable cuisine.

Luscious aromas waft from the gleaming show rotisserie, where chicken, duck, pork, beef and veal roasts slowly turn. Each dish is a classic, ingeniously reinterpreted by Master Chef Pépin. Rotisserie roasted chicken falls off the bone, bursting with flavor, while his sea bass filet pairs exquisitely with beurre blanc.

Open for dinner only. Reservations required.


Red Ginger on Oceania Cruises

Red Ginger

Bold Asian Cuisine

With a nod to feng shui, Red Ginger radiates harmony and tranquility. The interior simply glows with ebony woods, a soothing waterfall wall and striking, modern Asian artworks. To complement the stunning decor, Red Ginger’s chefs have created contemporary interpretations of Asian classics.

Begin with a salad of spicy roast duck and watermelon with cashews, mint and Thai basil. Savor a Malaysian beef penaeng with coconut rice and paratha roti. Or try Thai vegetable curry with sweet potatoes, aubergine, mushrooms and basil in green curry sauce. In Red Ginger, the gustatory pleasures are as striking as the visual ones.

Open for dinner only. Reservations required.


Terrace Café on Oceania Cruises

Terrace Café

Informal and carefree, the Terrace Café is wonderfully inviting any time of day–feel free to dine inside or alfresco at one of the shaded teak tables on the terrace. First thing in the morning, enjoy sumptuous breakfast selections. Come lunch, the expansive menu of international-inspired dishes changes entirely, beautifully complemented by flavorful roasted and rotisserie meats and the magic of the pizzeria’s oven. Feel free to dine inside or alfresco at one of the shaded teak tables on the terrace. Evenings, the impeccably clad wait staff shines, and the cuisine takes on a more sophisticated flair. Lobster tails and lamb chops are prepared to order, and freshly made hand-cut sushi and sashimi await your selection. Tomorrow, an entirely different series of menus awaits the opportunity to delight you.

Open for breakfast, lunch and dinner. No reservations required.


Waves Grill on Oceania Cruises

Waves Grill

Sometimes, the ultimate luxury is casual dining on all-American favorites, a laid-back style Waves Grill epitomizes. Located in a spacious, shaded area steps from the swimming pool, Waves Grill offers an extensive and mouthwatering luncheon menu. During lunch, the chefs grill gourmet burgers, tangy barbecue and succulent seafood to order in the open galley, accompanying them with side dishes like garden-fresh salads and crispy, hand-cut truffle fries dusted with grated aged parmesan. 

Open for lunch and afternoon dining only. No reservations required. 


Afternoon Tea on Oceania Cruises

Afternoon Tea

Teatime is a celebratory daily event that irresistibly draws guests to Horizons at four o’clock sharp. As a classical string quartet plays softly in the background, our staff glides through the room presenting bountiful fourtiered pastry carts filled with freshly made finger sandwiches, colorful petits fours, richly textured scones with clotted cream and wonderfully sinful desserts. Of course, a selection of herbal teas is the centerpiece of this splendid afternoon pastime.

Daily at 4pm. No reservations required.


Baristas

Baristas

Specialty Coffee

This delightful coffee bar is a favorite stop for java lovers. Enjoy complimentary illy® espressos, cappuccinos and lattes prepared by our master baristas, as well as the delicious pastries, finger sandwiches and homemade biscotti that draw so many to Baristas throughout the day. Whether your favorite coffee creation is a macchiato or a cool and refreshing illy crema, the chic and bold ambiance of Baristas is perfect for relaxing in quietude or socializing with newfound friends.

Open daily until early evening. No reservations required.


Privée

Privée

Host a private party for up to 10 privileged guests in our most exclusive onboard dining venue, Privée. The exquisite setting is adorned with Baroque millwork and a custom-built table designed by the famed Dakota Jackson, illuminated by a golden Venini chandelier. The cuisine is equally superb. Choose from several different gourmet menus to create a decadent and unforgettable occasion.

Reservations required. A room reservation surcharge applies. 


La Reserve

La Reserve by Wine Spectator

The most inspired achievements are born of legendary partnerships, and at Oceania Cruises we are proud of our brilliant union with Wine Spectator, the foremost magazine for wine connoisseurs, and our exceptional relationship with France’s premier Champagne house, Moët & Chandon. Along with these illustrious partners, we are pleased to present a variety of differing but equally extraordinary pairing dinners. Developed with Moët & Chandon’s Executive Chef Marco Fadiga, the six-course Dom Pérignon Experience is a spirited Champagne pairing dinner blending playful Dom Pérignon vintages and refreshing gastronomic surprises such as Sakura Tea “Geisha Flower” Ice Cream and Lemon Caviar. The seven-course La Cuisine Bourgeoise wine pairing dinner celebrates the rituals of the table and links masterfully curated wine selections with dishes such as Filet de Boeuf Rôti Richelieu, one of many recipes Oceania Cruises’ Master Chef and Executive Culinary Director Jacques Pépin has enjoyed since his childhood. Coupled with wine seminars and vintage tastings, La Reserve by Wine Spectator is an unabashedly glorious celebration of the pleasures of the palate.

Open for dinner on board Marina & Riviera only. Reservations required. Wine or Champagne experience surcharge applies.

The Dom Pérignon Experience

Champagne defines the most jubilant moments of our lives and in a magnificent stroke of brilliance, we have partnered with France’s esteemed Moët & Chandon to create the Dom Pérignon Experience at La Reserve, an exuberant six-course gustatory indulgence that pairs each course with a special Dom Pérignon vintage. Champagne is effortlessly matched with dishes which are thoughtfully crafted to bring out the nuances of the grapes and the ratio of the blend, playing off every aspect from subtle, effervescent nose to lively, satisfying finish. From Brittany Blue Lobster in Yellow Curry Broth with Coco Foam to Sashimi-Style Seared Wagyu Beef with Sautéed Arugula, Blood Orange-Soya Jus and Caviar Perlita, each beguiling bite is a celebration of the finer things in life. While the Dom Pérignon Experience is the perfect complement to any joyous occasion, it transcends even this lofty role. In true French spirit, it becomes the culinary manifestation of joie de vivre.

Open for dinner on board Marina & Riviera only. Reservations required. Champagne experience surcharge applies.

Open for dinner only. Reservations required. Wine Experience surcharge applies. 


Room Service on Oceania Cruises

Room Service

After a day of enriching shore excursions ashore or various activities onboard, you may dine in the privacy of your suite or stateroom. An extensive Room Service menu is available around the clock. Enjoy breakfast, lunch or dinner on your private veranda, as you take in spectacular seascapes.

Complimentary room service is available 24 hours a day.

 

CABINS

Suites & Staterooms

Contemporary Luxury

The spacious dimensions of our suites and staterooms offer the ultimate in luxury. Interiors are decorated with rich woods, lustrous fabrics, custom-crafted furnishings and original artworks. A stylish color palette blends the soothing colors of the sea, with earthen hues to express the pinnacle of comfort and beauty. Plump the goose-down pillows of the Ultra Tranquility Bed, an Oceania Cruises exclusive, and relax in bed while reading the latest bestseller. Feel at home on the plush couch, watching live news or a classic film on the flat-screen television. Share quiet moments taking in beautiful vistas of the sea on your private teak veranda, a feature that graces the vast majority of accommodations.

Palatial Dimensions

All of our suites are extraordinarily spacious, affording you your own private retreat. Penthouse Suites feature oversized living and dining areas, marble and granite–clad bathrooms with a bathtub, as well as a separate shower and walk-in closet.

Our opulent Owner’s Suites, Vista Suites and Oceania Suites offer everything you would expect in a five-star hotel, elevating nautical grandeur to new levels. Each has its own bedroom, dining area and so much more. Riviera’s lavish Owner’s Suites feature iconic furnishings from Ralph Lauren Home Collection, and the Vista and Oceania Suites have been designed and furnished by the wizardry of famed New York designer Dakota Jackson.

Suite & Stateroom Amenities
  • Ultra Tranquility Bed, an Oceania Cruises exclusive+
  • Refrigerated mini-bar with free and unlimited soft drinks replenished daily
  • Still & sparkling Vero Water® replenished daily
  • Bulgari amenities
  • Twice-daily maid service
  • Full-size bathtub++
  • Signature Belgian chocolates with nightly turndown service
  • Flat-screen television with live satellite news and programming
  • DVD player with extensive media library
  • Complimentary and extensive 24-hour room service menu
  • 110/220 volt outlets
  • Direct-dial satellite phone and cellular service
  • Writing desk
  • Security safe
  • Handheld hair dryer
  • Thick cotton robes and slippers
  • Plush cotton towels

+King-size bed for Owner’s, Vista and Oceania Suites (cannot be converted into twin beds) and queen-size bed for all other suites and staterooms
++Not available in Inside Staterooms
All Suites and Staterooms are Smoke-Free

Suites and Staterooms
 

 

Cruise LineOceania Cruises
Cruise ShipRiviera
Date15 April 2022
FromRome
ToBarcelona
Duration10 Days
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+34 951 571 387